Looking for a fresh start?
…well 2025 is about to get a whole lot tastier!
Join our team and be part of the excitement as we transform RK Dining into the ultimate Indian Fusion Cuisine destination!
FRONT OF HOUSE MANAGER – Join RK Dining’s Culinary Revolution!
Location: Preston
Job Type: Full-Time
About Us:
RK Dining, a well-established Indian restaurant in Preston, is transforming into a hub for Indian Fusion Cuisine, blending tradition with innovation. We’re seeking a passionate FRONT OF HOUSE MANAGER to lead our team and elevate the customer experience.
Key Responsibilities:
- Overseeing daily operations and ensuring smooth service.
- Supervise staff, manage staff rota, and provide on-the-job training.
- Maintain high standards of customer service and satisfaction.
- Handle customer inquiries, feedback, and resolve issues efficiently.
- Monitor inventory levels and assist in ordering supplies.
- Ensure compliance with health, safety, and food hygiene regulations.
- Collaborate on marketing and promotional activities to boost restaurant visibility.
Skills Required:
- Proven leadership and management experience in the hospitality industry.
- Strong organizational and multitasking abilities.
- Excellent interpersonal and communication skills.
- Problem-solving and conflict-resolution skills.
- Knowledge of Indian cuisine (fusion experience is a plus!).
- Ability to work under pressure and meet deadlines.
What We Offer:
- Competitive salary and benefits.
- An opportunity to lead in a dynamic, evolving restaurant environment.
- Professional growth and development opportunities alongside organisation growth.
Apply Now!
Send your CV and cover letter to info@rkdining.co.uk with FRONT OF HOUSE MANAGER in the subject line.
RESTAURANT CREW – Be the Face of RK Dining!
Location: Preston
Job Type: Part-Time/Full-Time
About Us:
RK Dining is embarking on an exciting transformation into Indian Fusion Cuisine, and we’re looking for passionate RESTAURANT CREW Members to deliver unforgettable customer service.
Key Responsibilities:
- Welcome and serve customers with warmth and professionalism.
- Take orders, deliver food, and ensure timely service.
- Coordinating with kitchen team for smooth flow and efficiency
- Maintain a clean and inviting dining environment.
- Assist in handling customer feedback to improve their experience.
Skills Required:
- Excellent communication and customer service skills.
- Positive attitude and teamwork mindset.
- Ability to work in a fast-paced environment.
- Attention to detail and problem-solving skills.
- Previous experience in a customer-facing role (preferred).
What We Offer:
- A friendly and inclusive work environment.
- Competitive pay with flexible shifts.
- Opportunities to grow within the hospitality industry.
Apply Now!
Send your CV and cover letter to info@rkdining.co.uk with RESTAURANT CREW in the subject line.
LINE COOK – Join Our Culinary Team!
Location: Preston
Job Type: Full-Time/Part-Time
About Us:
RK Dining is redefining Indian cuisine with a fusion twist! We’re seeking talented LINE COOK/ASSISTANT CHEFS to join our team and help create our innovative dishes.
Key Responsibilities:
- Prepare and assemble menu items according to recipes and SOP’S.
- Maintain consistency, quality, and presentation standards.
- Ensure compliance with food safety and hygiene practices.
- Work efficiently during high-volume periods.
Skills Required:
- Previous cooking or food preparation experience (preferred).
- Knowledge of Indian cuisine or a passion for learning it.
- Ability to follow instructions and work as part of a team.
- Attention to detail and focus on food presentation.
- Time management and ability to handle busy shifts.
What We Offer:
- Hands-on experience with innovative Indian fusion dishes.
- Competitive pay and flexible working hours.
- Opportunities for professional growth and skill development.
Apply Now!
Send your CV and cover letter to info@rkdining.co.uk with LINE COOK in the subject line.
KITCHEN MANAGER - Be the Backbone of Our Kitchen!
Location: Preston
Job Type: Full-Time
About Us:
RK Dining is entering a bold new chapter with Indian Fusion Cuisine, and we’re looking for an organised and experienced KITCHEN MANAGER to oversee our kitchen operations.
Key Responsibilities:
- Manage kitchen workflow to ensure smooth operations.
- Oversee inventory & indenting.
- Maintain impeccable food safety and hygiene standards.
- Coordinate with chef and line cooks to meet service demands.
Skills Required:
- Proven experience in managing kitchen operations.
- Supervise and mentor junior kitchen staff during food preparation and service.
- Strong leadership and organisational skills.
- Knowledge of Indian cuisine and culinary techniques.
- Familiarity with inventory management and cost control.
- Ability to handle high-pressure situations with composure.
What We Offer:
- Competitive salary and a collaborative work environment.
- Opportunities to grow within a transforming culinary brand.
- An exciting role in shaping our kitchen operations.
Apply Now!
Send your CV and cover letter to info@rkdining.co.uk with KITCHEN MANAGER in the subject line.
Planning an event?
We provide a wide range of packages and services to meet your diverse needs. Feel free to contact us with any enquiries, we’re here to assist you with pleasure.
