Condiments
Enhance your meals with our lively selection of Indian condiments, featuring zesty chutneys and flavourful pickles that add the perfect kick to every dish!
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Condiments
Coconut Chutney
A traditional South Indian condiment made with blended coconut and spices
(contains contains milk, mustard, soya)
Coriander Chutney
A rich coriander dip with a hint of spinach that goes great with Indian snacks or even as a spread on sandwiches!
Gajjar Marcha Pickle (Carrot)
Spicy and tangy Indian pickle made with carrots and green chilies
(contains contains soya)
Garden Salad
Delightful mix of fresh, crispy vegetables
Mango Chutney
Burst of tropical flavour with a touch of spice - sweet and tangy dip made with mango wedges
Marcha
spicy pickled green chilies
Mixed Pickle
Spicy pickled green chilies
(contains contains mustard)
Mung Salad
Nutritious salad made with mung beans combined with fresh vegetables and herbs with a zesty dressing
Papad Mix
Moreish, crunchy, crispy and savoury flavoured lentil wafers
(contains contains gluten, soya)
Papad Papdi
Crispy, deep-fried lentil wafers and small crispy dough discs
(contains contains gluten, soya)
Poppadums
Thin, crispy Indian wafers made from lentil and chickpea
(contains contains soya)
Raita
Refreshing complement to spicy Indian dishes made with yogurt and various seasonings
(contains contains milk)
Yogurt & Mint Chutney
Flavoursome side dip made with fresh mint leaves and spices
(contains contains milk)
Amli Chutney
Sweet and sour condiment made with tamarind and spices
Cabbage Sambharo
Lightly sautéed cabbage with a touch of mustard seeds, green chilies, and a hint of lemon juice
(contains contains mustard, soya)
Chana Salad
Refreshing and nutritious - chickpeas combined with a variety of fresh vegetables, herbs and a tangy dressing
Chilli Tomato Chutney
Tangy and tasty chutney made from tomatoes, herbs and spices
All our dishes are vegetarian and made in a catering unit where nuts, sesame seeds, wheat, soy and dairy products are handled.
We take great care preparing your food, however, due to the layout and operation of our kitchens we cannot guarantee that any of our dishes are free from the following allergens: celery, cereals (gluten), lupin, milk, mustards, peanuts, soya, sulphur dioxide (sulphites) and in particular sesame seeds and nuts.
Please see individual descriptions highlighting allergens directly present in our dishes.
Download our allergens matrix.
All items are subject to availability.
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